Appetizers, Snacks, Starters:
- Mediterranean-Style Flatbread
- Chicken Lettuce Wraps
- Spiced Microwave Potato Chips
- Sun-Dried Tomato Basil Hummus
- Refried Bean & Fajita Quesadilla
Breakfast, Brunch
- Crunchy Coconut French Toast
- Buttermilk Biscuits With Garlic & Scallions
- Bombay Style Breakfast Kababs
Dips, Sauces:
Main Course:
- Baked Pineapple Fried Rice
- Smoked Chicken Gravy (Bohra-Style)
- Bohra Style Lagan Ni Seekh (Meat Casserole Topped with Eggs)
- Mango Thai Red Curry
- Chicken Kathi Roll (Chicken Frankie)
Desserts, Sweets:
Beverage, Tea:
How To Make/Basics: